Podcast Episode 3: Sociology with João Arriscado Nunes: Who defines research priorities?

In this episode we talk about music and its relationship to the training of nutritionists. With Maria Gomes da Silva and Rui Pimenta, two music-loving nutritionists.

José Carlos Paiva, Professor Emeritus at the University of Porto, analyzes the importance of time in the process and in creativity, in another episode of the podcast.

Food utopias and the dream of a vegetarian society that was born (or originated) in Porto a hundred years ago are the central topics of this conversation.

André Tavares, professor at the Faculty of Architecture of the University of Porto (FAUP) and coordinator of the 'Fishing Architecture' project, explains that although it is obvious that a fish does not build buildings, its biological characteristics generate architecture. The landscapes built by…

Does hunger stem from changes in the right to trade or from food scarcity? This question is the starting point of a conversation with José Varejão, Economist, Associate Professor and, at the time of recording this episode, Director of the Faculty…