Given their importance, the 2025-2030 American Dietary Guidelines (DGA) warranted an immediate reaction from Marion Nestle, professor emerita at New York University, with decades of research and public involvement in the areas of food policy and systems, and one of…
The publication of a new dietary guide in the United States has prompted mixed reviews, with both positive aspects and significant limitations. Among the positive contributions, the recognition of the central role of nutrition in promoting public health stands out, as well as…
Yet another proof that the world is upside down? The 2025-2030 edition of the Dietary Guidelines for Americans (DGAs) was released on January 7, 2026, with the slogan "eat real food" and a more..