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Yogurts

Includes fermented milks, fresh cheeses and fresh cheese preparations.
Click on any of the products to see the data in detail or explore the interactive dashboard.

Caption:

*Saturated Fatty Acids = Saturated Fatty Acids
*Carbohydrates = Carbohydrates
*Kcal = Energy Value
*Fat Content = Fat Content
*Sugar Content = Sugar Content
*Salt Content = Salt Content

Notes:

  • Nutritional information presented per 100 grams / milliliters
  • The information regarding the products presented was collected in 2024 as part of the EU Joint Action PreventNCD.
  • The Nutri-Score of the products presented was calculated according to the updated algorithm (2023).
  • The low, medium, and high levels of saturated fat, sugar, and salt were calculated using the Food Label Decoder from the Directorate-General of Health (DGS) for all categories, except for the Soft Drinks category, where the DGS Beverage Label Decoder was used.